Beat frosting until no lumps remain and mixture is smooth. ( 1 customer review) 100 all natural mango nectar from the freshest batch of ripened mangos. Allow to cool completely then frost allowing the frosting to drizzle down the sides of the cake. Enjoy the tantalizing sweetness of mangos in this refreshing, tropical treat that will have you daydreaming about sandy. Rated 5.00 out of 5 based on 1 customer rating. Cool on cake rack 10 minutes then remove from pan by inverting onto your serving plate. Allow batter to breathe in the bowl for five minutes then pour into a greased and floured 10” tube or 12 cup Bundt pan.

Blend in the eggs, oil, and lemon juice then add the mango nectar beat for 6 minutes at medium speed. Combine the cake mix and sugar in a large mixing bowl. I drizzled my frosting on too soon actually as the cake was still slightly warm but it was one of those busy afternoons and though the slight puddling of icing seen around the base of the cake here was unintentional, it was more than adequate for scooping up with a fork those last moist sweet bites of golden brown crumbs.ġ-(18-1/2 oz.) Duncan Hines Supreme Yellow Cake Mixĭirections Preheat oven to 350. Squeeze juice from 1 lime quarter into each drink and garnish glass with lime slice. Otherwise, pour into cocktail shaker and shake. Blend all ingredients in a blender or food processor if using fresh or frozen mango. The batter pours easily into your prepared pan. Rim margarita, hurricane-style glass or cocktail glasses with sugar, if inclined. You’ll want your stand mixer for this if you have one so you can put the 6 minutes beating time to better use. Allow the batter to breathe after beating. This is an easy cake to prepare: you can bake it in a Bundt pan or a 10″ tube pan and it is a one-mixing-bowl batter.

The nectar doesn’t flavor the cake powerfully, but each flavor does add its own subtle change. The canned nectar, made from fruit concentrate, is available in apricot, mango and guava that I find locally. This cake is also so similar in taste to the Apricot Nectar Cake recipe found in my “Missouri to Maui” cookbook actually you can use any of these three recipes and have the same results.

Sandra Rathbun is a health and nutrition expert, who. Other than this, it contains potassium and beta carotene, and is extremely low in calories. Including a good brand of mango nectar gives fulfils your daily fiber requirements. It is ready to enjoy as-is or as an ingredient in a variety of recipes like shakes and cocktails. Delicious GOYA® Mango Nectar comes in a convenient resealable carton that preserves its flavor. It also helps in feeling relaxed and full. Mango Nectar Enjoy the sweet, tropical flavor of mango anytime, anywhere. The original recipe is found in a great collection called “Mealtimes and Memories” by Thelma L. The mango nectar boosts the digestive process and gives instant energy.

Mango nectar